Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaFresh, indulgent; white and yellow stone fruits (peach, apricot), tropical lychee, pineapple, yeasty pastry (brioche, vanilla, praline).
PalateFrank, crisp, intensely fresh initial impact; powerful elegant roundness, rich stone fruit flavors, buttery caramel, subtle chalky minerality.
FinishLong, creamy, lively.
Product Story & Guide
An AOC non-vintage brut Champagne assembled from 45% Pinot Noir, 30% Chardonnay, and 25% Pinot Meunier; reserve wines account for 25-30% of final blend; each cru and variety vinified separately in temperature-controlled stainless steel; undergoes full malolactic fermentation; aged on lees for minimum 20-30 months (exceeding legal NV requirement of 15 months); dosage 8 grams per liter (Brut); 12% ABV. Flavor profile characterized by white and yellow stone fruits (peach, apricot), lychee, pineapple, brioche, vanilla, praline, buttery caramel, and chalky minerality.