Bacardi Limon Original Citrus Rum

A citrus-flavoured rum created by infusing Bacardi Superior white rum with cold-pressed natural essential oils from lemon, lime, and pink grapefruit. The base rum is molasses-based, column-distilled, and aged for 1 to 2 years in American oak before filtration and infusion. It is bottled at 35% ABV (32% ABV in select EU markets) and contains approximately 3.5 grams of sugar per 1.5 oz serving. The liquid is crystal clear.