Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaLemon zest, lime, white flowers, green apple, ripe melon, delicate brioche
PalateLight, smooth, balanced, passion fruit, honeydew melon, juicy pear, natural fruit sweetness cut by citrus acidity
FinishClean, zesty, lingering, crisp
Product Story & Guide
100% Chenin Blanc. Alcohol content ranges from 11% to 11.5% ABV. The wine is produced using the Méthode Classique (traditional method / méthode champenoise), in which secondary fermentation occurs inside each individual bottle to create carbonation. It is made in an off-dry style with residual sugar, positioned as a light, fruity, lively sparkling wine. Closure is cork with a wire cage. Serving temperature range is 6–8°C (42–46°F). The appearance is pale straw-yellow with golden glints and fine persistent bubbles. No dosage level or time on lees details are specified by the producer. This wine is positioned as an entry-tier, budget-friendly sparkling wine for everyday celebrations.