Notice: This is the MSP set by the state government. Retailers may charge differently.
Tasting Notes
AromaBlackcurrant, blackberry, wild plums, sweet vanilla, dark chocolate, black licorice, roasted coffee beans
PalateBig, bold, multi-layered; deep dark fruit, crisp structural acidity (Tempranillo), cinnamon spice, round vanilla undertones
FinishExceptionally long, elegant, warming; prominent velvety well-balanced tannins, oak
Product Story & Guide
A still red wine blend of 60% Tempranillo and 40% Syrah (Shiraz). Aged minimum 15 months in French oak barrels, followed by 15 months of bottle aging prior to release. Natural cork closure. Bottled at 14% ABV. Full-bodied.